|
|
全封闭型茉莉香精微胶囊的制备和表征 |
宋晓秋( ),段玉萍 |
上海应用技术学院 香料香精技术与工程学院 上海 201418 |
|
Preparation and Characterization of Totally Encapsulated Microcapsules of Jasmine Fragrance |
Xiaoqiu SONG( ),Yuping DUAN |
(School of Perfume and Aroma Technology, Shanghai Institute of Technology, Shanghai, 201418, China) |
引用本文:
宋晓秋,段玉萍. 全封闭型茉莉香精微胶囊的制备和表征[J]. 材料研究学报, 2017, 31(1): 27-31.
Xiaoqiu SONG,
Yuping DUAN.
Preparation and Characterization of Totally Encapsulated Microcapsules of Jasmine Fragrance[J]. Chinese Journal of Materials Research, 2017, 31(1): 27-31.
[1] | Li Y Z, Zhao Y.Nutrition value and healthy function of rose[J]. Food and Nutrition in China, 2008, 12(4): 54 | [1] | (李玉赜, 赵艳. 玫瑰花的营养价值与保健功能[J]. 中国食物与营养, 2008, 12(4): 54) | [2] | Li M, Li Y F, Song Y C.Research of traditional chinese medicine type rose[J]. Health Vocational Education, 2007, 5(8): 146 | [2] | (李明, 李艳芳, 孙永超. 中药玫瑰花的研究进展[J]. 卫生职业教育, 2007, 25(8): 146) | [3] | Gregory S. Basarab, John I. Manchester, Shanta Bist, et al.Fragment-to-hit-to-lead discovery of a novel pyridylurea scaffold of ATP competitive dual targeting type II topoisomerase inhibiting antibacterial agents[J]. Medicinal Chemistry, 2013, 56(21): 8712 | [4] | Karina Caballero-Gallardo, Jesús Olivero-Verbel, Elena E Stashenko, et al.Repellent activity of essential oils and some of their individual constituents against tribolium castaneum herbst[J]. Agricultural and Food Chemistry, 2011, 59(5): 1690 | [5] | Slamenova D,Horvathova E.Cytotoxic. anti-carcinogenic and antioxidant properties of the most frequent plant volatiles[J]. Neoplasam, 2013, 60(4): 343 | [6] | Edris AE,Malone CFR.Preferential solubilization behaviours and stability of some phenolic-bearing essential oils formulated in different microemulsion systems[J]. International Journal of Cosmetic Science, 2012, 34(5): 441 | [7] | Ciobanu A, Mallard I, Landy D, et al.Inclusion interactions of cyclodextrins and crosslinked cyclodextrin polymers with linalool and camphor in Lavandula angustifolia essential oil[J]. Caebohydrate Polymers, 2012, 87(3): 1963 | [8] | Li Yan, Huang Yiqing, Fan Hengfeng, et al.Comparison of release behaviors of fragrance/hydroxypropyl-beta-cyclodextrin inclusion complex and fragrance microcapsules[J]. Integrated Ferroelectrics, 2014, 152(1): 81 | [9] | Panisello Cinta,Pena Brisa,Gilabert Oriol Guillem, et al.Polysulfone/vanillin microcapsules for antibacterial and aromatic finishing of fabrics[J]. Industrial & Engineering Chemistry Research, 2013, 52(29): 9995 | [10] | Xiao Zuobing, Liu Wanlong, Zhu Guangyong, et al.A review of the preparation and application of flavour and essential oils microcapsules based on complex coacervation technology[J]. Journal of the Science of Food and Agriculture, 2014, 94(8): 1482 | [11] | Li Yue, Ai Lianzhong,Yokoyama Wallace, et al.Properties of chitosan-microencapsulated orange oil prepared by spray-drying and its stability to detergents[J]. Journal of Agriculture and Food Chemistry, 2013, 61(13): 3311 | [12] | Teixeira Miguel, Rodriguez Oscar, Rodrigues Sofia, et al.A case study of product engineering: Performance of microencapsulated perfumes on textile applications[J]. Aiche Journal, 2012, 58(6): 1939 | [13] | R. Badulescu, V. Vivod, D. Jausovec, B. Voncina.Treatment of cotton fabrics with ethyl cellulose microcapsules[J]. Medical and Healthcare Textiles, 2010, 1(8): 226 | [14] | Zhijian Dong, Yong Ma, Khizar Hayat,et al.Morphology and release profile of microcapsules encapsulating peppermint oil by complex coacervation[J]. Journal of Food Engineering, 2011, 104(3): 455 | [15] | Kuan-Wen Yeh, Chih Pong Chang, Takao Yamamoto,et al.Release model of alginate microcapsules containing volatile tea-tree oil[J]. Colloids and Surfaces A: Physicochemical and Engineering Aspects. 2011, 308(1-3): 152 | [16] | Yang Hu, Yu Yang, Yin Ning, et al.Facile preparation of artemisia argyi oil-loaded antibacterial microcapsules by hydroxyapatite-stabilized Pickering emulsion templating[J]. Colloids and Surfaces B: Biointerfaces, 2013, 112(12): 96 | [17] | Pablo Monllor, Maria Angeles Bonet, Francisco Cases.Characterization of the behaviour of flavour microcapsules in cotton fabrics[J]. European Polymer Journal, 2007, 43(6): 2481 | [18] | Brisa Pena,Cinta Panisello,Gemma Aresté, et al.Preparation and characterization of polysulfone microcapsules for perfume release[J]. Chemical Engineering Journal, 2012, 179(1): 394 |
|
|
Viewed |
|
|
|
Full text
|
|
|
|
|
Abstract
|
|
|
|
|
Cited |
|
|
|
|
|
Shared |
|
|
|
|
|
Discussed |
|
|
|
|