基于海藻酸自组装胶体粒子的制备及其乳化性能

张翠歌, 胡良, 卢祖新, 周佳慧

Preparation and Emulsification Properties of Self-assembled Colloidal Particles Based on Alginic Acid

ZHANG Cuige, HU Liang, LU Zuxin, ZHOU Jiahui

图6 胶体粒子粒径和ζ电位与盐浓度的关系

Fig.6 Variation of colloidal particle size and ζ-potential with salt concentration, pH 5.9, WR 3.75∶1, the concentration of colloidal particles is 0.625 mg/mL